How to Draw a Turnip

Join us on a creative adventure as you learn how to draw a turnip, a versatile and nutritious root vegetable known for its round shape and purple-tinged skin. In this step-by-step tutorial, we’ll guide you through the process of creating a detailed turnip drawing that you can be proud of. Designed for beginners, we’ll help you every step of the way, making the experience enjoyable and rewarding.

fd-how to draw a turnip

Materials Needed:

  • Paper
  • Pencil
  • Eraser
  • Coloring Supplies

Perfect For:

  • Kids
  • Newbies

How to Draw a Turnip

Easy Turnip Drawing for Kids – Step by Step Tutorial

Let’s start by drawing the stalk of the turnip.

how to draw a turnip step 1

Around the turnip, draw the leaf.

how to draw a turnip step 2

Continue the bottom part of the stem.

how to draw a turnip step 3

Add another leaf at the back of the front leaf.

how to draw a turnip step 4

Add another leaf on the left.

how to draw a turnip step 5

Draw this curved line to start forming the shape of the turnip’s body.

how to draw a turnip step 6

Complete the bulb shape of the turnip.

how to draw a turnip step 7

Add this wavy line to show the texture of the turnip’s skin.

how to draw a turnip step 8

We’ve reached the end of this tutorial on how to draw a turnip. Your final sketch should look like the image on the right. Now you can add some colors to make your drawing more realistic. As you continue to practice and refine your drawing skills, you’ll be able to create even more impressive turnip drawings.

fs-how to draw a turnip

👇 Don’t Forget to Check Other White/Cream Vegetables 👇

👇 Also, Check Other Root Vegetables 👇

Want More Food Drawing Tutorials?

About the Turnip

Turnips are a type of root vegetable that grow underground. They have a white or purple skin and a white, slightly bitter flesh. Turnips are often boiled or roasted and used in soups, stews, and roasted vegetable dishes.

They are a good source of vitamins and minerals, including vitamin C, potassium, and fiber. Turnips are also low in calories and are often eaten as a healthy, low-carb alternative to potatoes.

Some people even eat turnip greens, which are the leaves of the turnip plant and have a slightly bitter taste.